The Wine and Dine Society
CANBERRA CLUB
WINE & DINE SOCIETY DINNER
Thursday, 25 November 2010
Dear Member
The last dinner for 2010 will be held in the Canberra Club on Thursday, 25 November 2010 at 6.30pm for 7.00pm.
Please note the earlier start time of 6.30pm! -------The menu for the dinner is provided below.
The cost of the dinner remains $60.00 for W&D Members and $75.00 for Non-Members.
Members are requested to book for this dinner, before 1.00 pm, Tuesday 23 November, by contacting the Club on 6248 9000, or in person at the Reception Desk.
Please note that due to catering arrangements, late bookings will not be accepted. Also, cancellations after noon, Wednesday, 24 November 2010 will be charged for the food component (ie, $55 - see Wine & Dine policy on charging). When booking, members are requested to quote their Club badge number and confirm they are W&D Members and provide the names of any guests.
I hope to see you at the next dinner.
Yours sincerely
John Danaro (Secretary)
Canberra Club Wine & Dine Society
12 November 2010
Canberra Club Wine & Dine Society Dinner
25 November 2010 -- 6.30pm for 7.00pm
The Menu
Starter
Chefs Selection
Wine: Yellow-glen Pinot Chardonnay
Entree
Pan roasted duck breast with watercress salad and spiced pineapple dressing
Wine: Rabbit Ranch Pinot Noir 07, Central Otago
Main
Herb and garlic stuffed pork belly with roast potato, ratatouille and
glazed apple
Wines: Bethany Shiraz 07 & Allandale Semillon 07 Hunter Valley
Dessert
Soft centred chocolate pudding with white coffee ice cream
Wine: Cookoothama Botrytis Semillon 08
Coffee/Tea/Mints
Wine & Dine society
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Our Society has been wining and dining with the Canberra Club since
1978, and new members are always welcome to join our group of food and
wine lovers.
We operate with two food masters as well as two wine masters, who together select a sumptuous menu and wine list for the Society and their invited guests to enjoy.
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We meet at an informal dinner to enjoy and discuss the culinary
delights. If you take pleasure in great food and wine, or would like to
learn more about fine food and wine-join up-you never know you could be
our next food or wine master.
Tick the box on your payment form, or for more information on the Wine & Dine society:
Please contact: Neil James on 6251-5278